Portsmouth Dry Gin awarded a IWSC Bronze Medal for Gin – Contemporary styles in 2019. Locally foraged botanicals include Elderflower, Gorse Flowers and Sea Radish.
This intricate mix produces a rich full flavour, with a lovely floral bouquet. It’s silky smooth on the palate leaving you with a warmth as you swallow. Best served in a G&T with lime.
Nose: Soft juniper, citrus and cream floral, honey, spice and salinity.
Palate: Silky smooth, clean with sweet orange. complex spice, pepper, corriander.
Finish: Lingering dry and warmth with lime and subtle floral notes.
Fill up Friday – we offer a fill up service each Friday saving you money, re-using your bottle and doing our bit for the planet.